Amaroossa Grande Bekasi 4 stars Hotel urgently looking for young profesional with a big passion in challenging environment to joint with our dynamic team as
Sous Chef
DW Kitchen
General requirement :
- Good knowledge of Western Cuisine, Indonesian Cuisine and Banquet Operation (1)
- Min. Experience 5 years as a CDP or 2 years as a Sous Chef (1)
- Min Experience 1 years as a DW Kitchen (2)
Interested candidates are invited to send the application letter with latest photograph + CV to : mohamad.nurdin@amaroossahotel.com please put position applied as subject and e-mail capacity not more than 2 Mb.
Only shortlisted candidates will be contacted. Indonesian citizens only
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